Kane Dane
To protect the unique taste of your coffee, you need to find an adequate bag in which to store it. It is important to take all precautions to ensure that your coffee is safely transported to customers in different locations. Only in this way will you be able to convey the quality of coffee to your customers. Otherwise, you will not stand out from the competition or you will have a bad reputation.
Coffee packaging experts claim that choosing coffee packaging is much more than attractive. So, the product inside the bag will stay fresh and nothing will affect the taste of the grain if you make a good decision. Do this properly by learning more about the characteristics of packing bags.
1. Flat bottom bag
This is one of the most popular packaging formats in the industry. Thanks to its design, the packaging is very stable. You will mostly notice it on the shelves in the store as it stands on its own. There is often a fold at the top of the packaging. You will also find a bag that is in the shape of a brick and completely sealed.
2. Quad seal bag
This bag is also a popular choice in the coffee industry. It is known for its sharp sides that stand very easily without help. In addition to high durability, the packaging is known for its modular appearance. It holds its shape perfectly, but it can also withstand large amounts of coffee. However, this option is more expensive than the others.
3. Pillow bag
Unlike the previous option, a pillow bag is a much more economical choice. It is mainly used for fractional packaging for one portion.
4. Doypack
It is a bag with a flat top and a rounded oval bottom. This packaging is different from the typical types of coffee packaging. As a result, consumers will appreciate your product more. The packaging is very convenient, but because of that, this style will cost you more than simpler choices.
5. Bag-in-bag
These packages are packed in larger packages for food or sale. The machines form, fill, and then seal smaller packages for a fracture. After that, they are packed in the outer wrapper on a special machine.
6. Protect the smell of coffee
It is very important to keep the fresh smell of your coffee. That is why coffee bags with valve are recommended, which will prevent the penetration of moisture and oxygen. Frying conditions also affect the grain. For example, the grain becomes more porous at higher temperatures. This is what makes it more susceptible to absorbing moisture and unpleasant odors. Fortunately, you can prevent this. Just choose packaging that prevents moisture, odors, direct light, and oxygen. It is desirable that it allows the release of carbon dioxide.
7. Use environmentally friendly materials
These materials are a great choice if you want to have a positive impact on the environment by reducing the impact on the landfill through pollution. In that case, choose a material that is made from renewable sources such as corn starch.
8. Save money on packaging
Each type of packaging involves a different packaging process. There is also a time difference in the process. So think about the length of the packaging phase, because it could cost you in the long run.
Conclusion
So, when choosing a coffee bag, pay attention to its characteristics. Explore all possibilities, focus on the important elements of a coffee filling bag. For example, this applies to zippers, ties or tape, etc.
